- Ogimi Gourmet
Different ingredients are used depending on the season, so the contents of dishes are not always the same, but please leave it to us.
This restaurant specializes in Okinawan folk cuisine favorites like Okinawa soba and goya champuru. It is located next to the highway, and it has a beautiful view of the seashore.
江洲の花(Esu no hana)
You can enjoy the taste of home cooking with delicious Japanese-style soba, wild herb and vegetable tempura, and side dishes. People of all ages from children to seniors love it.
Marin (Inn and Restaurant)
The fish dishes and terrace seats with an ocean view are recommended. There is also a full pub-style menu in the evening!!
The main attraction is the beef soba made with sautéed beef and bean sprouts served over noodles. The black pepper flavor is addictive.
This restaurant specializes in Okinawa-style and Japanese-style soba (Japanese buckwheat) made with 100% buckwheat flower produced in Ogimi Village, Okinawa
The umibudo-don made with fresh sea grapes and sashimi is recommended. The shekwasha soft drink made from juice concentrate produced in Ogimi is also very popular.
A comfortable breeze blows in the terrace seats which also attract wild birds and butterflies. Enjoy a relaxing time here.
Gajimanro is located in the mountains of the Yanbaru area about a 10-minute drive from the east coast of Ogimi Village. The subtropical forest spreads out right before your eyes. The shekwasha juice is recommended.
You can enjoy flowering plants from all four seasons at this natural garden that incorporates the landscape of the limestone forests (Bouji Forest and Kudaki Forest.
「旬果」(Shunka) cafe fruit farm
This café is located right next to a farm, so you can taste fruit picked the same day! Why not enjoy a relaxing time in the natural surroundings of Yanbaru?